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5525 N Broadway,
Chicago, IL 60640
773-728-4800
Vietnamese Dining Reinvented with Modern Flavor
We're not accepting online orders yet. Please contact us to complete the order.
Delivery, ASAP (max 90 minutes)
Dine in Menu
Appetizers
Crispy on the outside and creamy on the inside. Enjoy fresh avocado and cream cheese wrapped in wonton skin and then lightly fried. Served with a tangy sweet and sour sauce. (5 pieces)6.00 USD
Very light, but with a bite, these jumbo shrimp are coated with coconut panko breading for sweet crunch. Served with a sweet tangy sauce. (5 pieces)6.00 USD
A perfect asian appetizer. Choose your type of protein and enjoy it in this wrapping that is then fried to perfection. Either eat it like it is or choose to first dip it in a house sauce to combine great flavors in a great bite. Choose either fried or steamed and the type of protein. (6 pieces)6.00 USD
Special
A classic asian appetizer. Choose your type of filling and we will combine them with a special slaw that we will then freshly deep fry to give you a nice crunch when you bite into them. Pairs beautifully with tamarind sauce. (4 pieces)6.00 USD
A specialty of Southern Vietnamese cuisine, if you've had Pho and Banh Mis and you're looking for something new, this is it! Bursting with flavor, this is a great dish to share with friends and family or even a way to impress a date. It is an egg based crepe that is filled with shrimp, chicken, mushroom, onion, and bean sprouts and then folded. Hot and served with a bed of herbs, lettuce and dipping sauce.7.00 USD
Take a bite of crispy and creamy all at the same time. These fried appetizers have a seafood filling that when heated melts and merges flavors so that your tongue experiences a burst of flavor and texture. (5 pieces)7.00 USD
A staple of Vietnamese appetizers- perfect for dates ;) These rolls are so fresh and so light. It starts with thin rice noodles, mint, other vegetables and a protein or more vegetables. Then these are tightly wrapped in a wet rice paper that will dry quickly and hold all the ingredients in place. Great to share with a date, friend or to indulge in by yourself. (2 pieces)6.00 USD
Soups
The king of Vietnamese soups. The broth is made by simmering beef broth for 6-10 hours to have all the flavors from the meat and bone fall into the broth. Then, cuts of beef, rice noodles and onion are added so you can slurp and enjoy. This also comes with an assortment of herbs and lime to add. Pair with hoisin sauce and/or sriracha for more flavor. Choose among: Eye Round, Meatball9.00 USD
Special
The king of Vietnamese soups. The broth is made by simmering beef broth for 6-10 hours to have all the flavors from the meat and bone fall into the broth. Then, cuts of beef, rice noodles and onion are added so you can slurp and enjoy. This also comes with an assortment of herbs and lime to add. Pair with hoisin sauce and/or sriracha for more flavor. Choose among: Eye Round, Meatball14.00 USD
Special
White and dark meat chicken simmered in chicken broth. Then poured over rice noodles, onion and herbs. Served with a plate of other herbs and lime. Add hoisin sauce or sriracha for extra flavor.9.00 USD
Special
Tofu and vegetables simmered together in a vegetable stock to infuse all the flavors.9.00 USD
Salads & Sides
A fan favorite! Shredded green papaya serves as the base of this dish and it is topped with fish sauce, vegetables, mango and more to provide crunch and freshness10.00 USD
Big chunks of grilled eggplant cut and simmered with bell peppers, scallions and lime fish sauce8.00 USD
Asian comfort food. Rice fried with peppers, onions and sauce soy along vegetables and your choice of filling10.00 USD
Entrees
Wok seared noodles with shrimp, chicken and scallions in a delicious soy vinaigrette served with fresh bean sprouts and topped with roasted peanuts17.00 USD
If you haven't had this dish, you have to. Whitefish is cooked in a clay pot along with green onions and a molasses base so that when it is cooked, the fish is caramelized and is really sealed with flavor. A mouthwatering must have.15.00 USD
Fresh cut ginger and tender chicken mixed together for flavorful bites in a claypot so that all the flavors can simmer together14.00 USD
Homemade without the use of curry powder. Fresh and as authentic as you can find. Filled with generous cuts of chicken.15.00 USD
This dish will be sure to impress your friends. A whole red snapper is deep fried and presented at the table. You can fillet it and dig in (Market Price)32.00 USD
Fresh, sweet and savory. This salmon is cooked over a flame and topped with a passion fruit sauce to bring an amalgamation of flavors together18.00 USD
A decadent cut of steak that is sure to be flavorful and not too filling. Cubes of filet mignon beef marinated in wine sauteed and in butter and garlic, served over Romaine lettuce, cucumber, and tomato. 18.00 USD
Homemade without the use of curry powder. Fresh and as authentic as you can find. Filled with generous cuts of decadent roasted duck.18.00 USD
Shrimp with vegetables tossed in a spicy sauce of baked dried red peppers and caramelized garlic-onion glaze17.00 USD
Special
DESSERTS
Fresh banana bread pudding that is both rich in texture and flavor. Topped with a succulent caramel sauce and paired with a scoop of vanilla ice scream.8.00 USD
Special
Layers upon layers of chocolate mousse and cake! Served with a scoop of vanilla ice cream.8.00 USD
Tangy yet sweet, this handmade key lime pie brings a beautiful burst of citrus and is accompanied with a generous scoop of vanilla ice cream,8.00 USD
A vanilla sponge cake that is both filled and topped with a delectable fresh mango infused mousse. Served with a scoop of vanilla ice cream.8.00 USD
DESSERT DRINK
Vietnamese iced coffee with Jameson Irish whiskey10.00 USD
COCKTAILS
Blended fresh strawberries, mint and persecco10.00 USD
Succulent blends of red wine, brandy, fresh fruits and juices9.00 USD
Vodka, St. Germain Elderflower Liqueur, lychee liqueur, lychee garnish11.00 USD
Vodka, lime juice and ginger beer10.00 USD
Rum, fresh mango, lime juice, mint11.00 USD
Absolute pear vodka, Domain de Canton, St. Germaine elderflower11.00 USD
Maker's mark, sweet vermouth, angostura bitters served straight up or on the rocks10.00 USD
On the rocks- Tanqueray Gin, Aperol, sweet vermouth, orange bitters10.00 USD
WINES
8.00 USD
10.00 USD
58.00 USD
9.00 USD
9.00 USD
8.00 USD
8.00 USD
10.00 USD
54.00 USD
8.00 USD
8.00 USD
36.00 USD
BEERS
5.00 USD
6.00 USD
COFFEES & TEAS
3.50 USD
4.50 USD
4.00 USD
5.00 USD
Unlike Arabica coffee, Vietnamese coffee is of the Robusta type for a stronger and more distinct flavor. Condensed milk is then added instead of creamer for a strong and sweet flavor.5.50 USD</